Chinese tea Shu Puer 2020 "Rose Gold" from the Zhoushi factory (周氏, Zhōu shì)
Shu Pu'er 2020 "Pink Gold" from the Zhoushi plant is an elite tea that combines rich taste, deep aroma and unique energy. This tea is made from selected raw materials collected on March 20, 2020, and pressed into a Bing Cha (pancake) form weighing 500 grams. The name "Pink Gold" emphasizes the sophistication and premium quality of this tea, and its aging for more than 5 years gives it special softness and harmony.
Features of the Zhoushi Plant
The Zhoushi plant is a well-known tea manufacturer, famous for its attention to the quality of raw materials and strict adherence to traditional production technologies. Tea from this plant is distinguished by its rich taste, bright aroma and balanced character.
Characteristics of tea
Appearance
The tea cake has a neat shape, typical of traditional Bing Cha. The leaves are evenly pressed, indicating high quality processing. The color of the leaves is dark brown with golden tips.
Aroma
Dry tea has a deep, rich aroma with notes of nut, wood, caramel and a slight earthiness. Once brewed, the aroma opens up, adding hints of dried fruit, chocolate and sweet spice.
Taste
The taste of the tea is rich and velvety. The infusion has a rich dark brown color with ruby reflections. The taste is dominated by warm notes of nuts, caramel, dried fruits and light woody bitterness. The aftertaste is long, with pleasant sweetish and spicy shades.
Energy and Impact
Shu Puer 2020 has a warming effect and promotes relaxation. This tea is ideal for the cold season, as well as for those who appreciate a calm and meditative tea party.
Brewing recommendations
For brewing 2020 Shu Puer, it is recommended to use the steeping method in a gaiwan or Yixing clay teapot. The water temperature should be around 95–100°C. The first steeps should be short (5–10 seconds) to reveal the aroma and avoid excessive bitterness. Gradually, the steeping time can be increased. The tea can withstand up to 8–10 steeps, each of which reveals new facets of taste.
Shu Puer 2020 "Rose Gold" is a unique tea that combines rich taste, deep aroma and rich energy. Its origin from Yunnan province and the use of selected raw materials make it a real treasure for puer connoisseurs. This tea will give unforgettable moments of pleasure and allow you to feel a connection with the ancient traditions of Chinese tea art.
If you are looking for a tea that can surprise you with its versatility and give you warmth and comfort, Shu Puer 2020 "Rose Gold" is an excellent choice.
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Country
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China |
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Manufacturer
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Чжоуши (周氏) |
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Raw material production date
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20.03.2020 |
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Year of pressing
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2020 |
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Pressing form
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Bing Cha (Cake Tea) |
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Fermentation method
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In heaps |
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