Sheng Puer 2019 "Remember the Goal" from Tea Line: Source of Energy and Inspiration
Sheng puer 2019 "Remember the goal" from the Tea Line company is a real gift for connoisseurs of lively, energetic tea. This young sheng puer, created from raw materials collected in the heart of the tea regions of Yunnan, has a bright, memorable taste and aroma that are revealed with each new brewing.
Origin and characteristics
- Region of Origin: Xishuangbanna Dai Autonomous Prefecture, Yunnan. The tea leaves were collected from the Mengsong and Bulan Mountains, known for their unique climate conditions and rich soils.
- Raw materials: This pu-erh was created using young tea leaves collected in the spring of 2019.
- Production: Freshly picked leaves were minimally processed, which allowed to preserve all the useful substances and natural aroma of the tea. The tea was then pressed into a cake weighing 357 grams.
Taste and aroma
- Aroma: When dry, the tea has a bright, balanced aroma with camphor-pear notes and a bright candy trail. After the first infusion, the aroma opens up into a warm, sweetish shade with a light note of currant leaf and nuances of dried fruit.
- Taste: The taste of puer is dense, with a play of herbal and floral shades, among which black currant, grapes and dried apricots predominate. With each subsequent brewing, the taste becomes more complex and multifaceted.
- Aftertaste: Full-bodied and refreshing, with herbaceous and fruity notes.
Beneficial properties
- Toning: Pu-erh has a pronounced tonic effect, increases concentration and improves mood.
- Improved digestion: Promotes normal functioning of the gastrointestinal tract.
- Antioxidant properties: Protects the body's cells from the harmful effects of free radicals.
Tea effect
Sheng Puer "Remember the Goal" has a pronounced tea effect, which manifests itself in the form of:
- Mild dizziness
- Increased concentration
- Improved mood
- Feelings of cheerfulness and energy
How to brew
For brewing sheng puer, it is recommended to use a teapot made of Yixing clay or a porcelain gaiwan. The water temperature is about 95°C. The brewing time of the first infusion is 30-40 seconds, subsequent infusions can be increased by 10-15 seconds.
Sheng Puer "Remember the Goal" is not just a drink, it is a source of energy and inspiration. Its bright taste and aroma, as well as a pronounced tea effect make it an ideal choice for those who appreciate lively, dynamic tea.
The signature pancake is filled with a bright, balanced aroma with camphor-pear notes and a bright candy trail. After the first infusion, the tea leaf opens up with a warm, sweetish aroma with a light note of currant leaf and nuances of dried fruit.
This puer has a dense taste with a play of herbaceous and floral shades, among which black currant, grapes and dried apricots predominate. By the 4th steeping, the taste acquires a moderately tart profile, in which persimmon and ripe quince are distinguishable. The tea can be brewed up to 6 times, opening up perfectly in a teapot made of Yixing clay and in a porcelain gaiwan.
The infusion is clean and transparent, light green in color. The aftertaste is voluminous and refreshing, with herbaceous and fruity tones.
Puer leaves collected from the Mengsun and Bulan mountains contain a lot of Cha Qi (tea energy), which can cause a powerful and long-lasting effect. During tea drinking, puer strongly tones, sobers up well, concentrates attention and focuses. Helps the body relax, causes a slight, slightly unusual dizziness, improves mood, promotes communication and gives a feeling of comfort.
Sheng Puer "Remember the Goal" of the Tea Line brand 2019 will suit lovers of tea with a good tea effect and a camphor-fruity profile.
The high quality of the raw material guarantees excellent storage potential, during which the pu-erh will acquire a soft, velvety taste and a subtle, harmonious aroma.
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Country
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China |
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District
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Xishuangbanna Dai Autonomous Prefecture |
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Provinces
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Yunnan (云南) |
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Manufacturer
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Чайная Линия |
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Raw material production date
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spring 2019 |
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Year of pressing
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2019 |
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Pressing form
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Bing Cha (Cake Tea) |
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Declared weight, g
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357 |
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