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Sheng pu-erh 2011 "Menghai Zaochun Cha" from the "Dragon Garden" factory
Title: "Menghai zaochun cha" .
Translation: "Early Spring Tea from Menghai."
Whale. 勐海早春茶, pinyin měnghǎi zǎochūn chá.
Date of manufacture: 2011.
Claimed weight: 357 grams.
Pressing form: bingcha (Chinese 餅茶, pinyin bǐngchá, Russian “pancake”).
Manufacturer: Dragon Garden (Chinese: 龍園號, pinyin: lóngyuánháo).
Origin: Menghai County, Xishuangbanna Dai Autonomous Prefecture, Yunnan Province.
This pu-erh tea is produced according to the GB/T22111 standard. As the name suggests, the tea was harvested in early spring from large trees. The high-quality varieties are grown on a 5,000 mu (equivalent to 333 hectares) growing area. The cake has a pleasant aroma, and the brewed tea will delight you with its smooth flavor. It's ideal for both storage and gifting.
We recommend that you familiarize yourself with other products from the Dragon Garden factory, presented in our online store, and with the article "Science - How to Properly Brew Pu-erh."
First published on September 29, 2015.
Edited 28.04.2016.
Copyright © Chaline.Ru
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Name in Chinese
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勐海早春茶 |
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Pinyin
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měnghǎi zǎochūn chá |
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Translation
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Early spring tea from Menghai |
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Country
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Китай |
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District
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Sishuangbanna Dai Autonomous Prefecture |
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Date of raw material production
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2011 |
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Declared weight, g
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357 |
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