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9 Saturation
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9 Aftertaste
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9 Aroma
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9 Body
Title: " Fujian Bi luo chun "
Translation: " Emerald Snails of Spring from Fujian ", also " Emerald Spirals of Spring from Fujian "
Whale. 福建碧螺春, pinyin fújiàn bìluóchūn
Although Bi Luo Chun originated in Jiangsu Province (Chinese: 江苏, pinyin: jiāngsū) , a tea with this name and a similar production method is now also produced in Fujian, Sichuan, and Zhejiang provinces. This variety was previously called "terribly fragrant" (Chinese: 嚇煞人香), but after being presented as a gift to the reigning Emperor Kangxi (Chinese: 康熙), he renamed it. The middle character for luo (螺) translates as "spiral shell" or "snail." This green tea has small, spirally twisted leaves and buds. It has a strong aroma and a refreshing taste.
This tea is also written as "Bi Luo Chun".
First published on 14.02.2015.
Edited 06.07.2017.
Copyright © Chaline.Ru
Dry tea has a rich, full-bodied aroma with sweet notes of Brazil nuts and cashews, as well as fruity and floral nuances. After washing, Bi Luo Chun intensifies its aroma, making it viscous and rich with notes of wild herbs, tropical fruits, and nuts.
The finished tea has a sweet and slightly tart flavor, with hints of citrus, roasted hazelnuts, and tropical fruits. By the fourth steeping, a noticeable bitterness and a noticeable astringency hits the palate. This green tea
The tea can be brewed up to 5 times, after which it becomes tart and watery.
The infusion is medium clear, light green in color with yellow hues. The aftertaste is sweet, fresh, and slightly astringent.
Bi Luo Chun from Fujian has a refreshing effect, gently tones, and clarifies the mind. This tea is great on a hot day; it quenches thirst and cools the body.
Bi Luo Chun is recommended for lovers of fresh yellow and green tea varieties. It's perfect for daily tea drinking anywhere and in any situation.
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Name in Chinese
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福建碧螺春 |
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Pinyin
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fújiàn bìluóchūn |
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English name
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Fujian Bi Luo Chun |
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Translation
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Fujian Emerald Spring Spirals (Fujian Emerald Spring Snails) |
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Tea variety
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Biluochun |
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Country
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China |
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District
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Republic of China |
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Provinces
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Jiangsu (江苏) |
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Habitat
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Даган (大岗, dàgǎng) |
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A variety of tea tree (bush)
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Da Ye Zhong |
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Type of tea raw material
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Plantation |
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One of the most famous and revered varieties of green tea in China is Bi Luo Chun (Chinese: 碧螺春, pinyin: bìluóchūn, literally: "emerald spiral of spring"). Its name perfectly reflects its appearance: young tea leaves are twisted into spirals of a delicate emerald color. This tea is famous for its exquisite aroma, reminiscent of fresh fruits and flowers, and a soft, refreshing taste.
