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9 Saturation
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8 Aftertaste
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8 Aroma
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8 Effect
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8 Balance
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8 Body
Jin Xuan , also known as "Fire Flower," is a unique Taiwanese oolong tea that has captured the hearts of tea connoisseurs worldwide. It captivates with its delicate flavor, floral aroma, and beautiful appearance.
Jin Xuan tea was developed in the 1980s at the Tou Zhen tea station in Nantou County, Taiwan. The name "Jin Xuan" translates as "Golden Flower" and refers to the delicate white hairs covering the tea buds. Legend has it that the recipe for Jin Xuan tea was dreamed by one of the masters at the Tou Zhen tea station.
Peculiarities:
Region: Jin Xuan is grown in the highlands of Taiwan, where the cool climate and abundant rainfall create ideal growing conditions for tea bushes.
Harvesting: Tea leaves are harvested manually.
Processing: Jin Xuan tea undergoes mild fermentation and special processing, which gives it a delicate flavor and floral aroma.
Taste and Aroma: Jin Xuan has a sweet and floral flavor with notes of honey, vanilla, peach, and orchid. The tea's aroma is subtle and delicate, with fruity undertones.
Appearance: Dried Jin Xuan leaves are dark green and covered with fluff. The tea infusion is light golden.
Jin Xuan contains numerous antioxidants that protect the body from free radicals and slow aging. The tea strengthens the immune system, increases resistance to infections and colds, normalizes digestion, improves metabolism, and helps with upset stomachs. Jin Xuan has a calming effect, relieves stress, promotes relaxation, and lowers cholesterol levels.
How to brew:
- Water temperature: Use hot water (90-95°C).
- Brewing quantity: For 200 ml of water, take 8-10 grams of tea.
- Steeping time: Steep the tea for no more than 30 seconds.
- Dishes: Use porcelain or earthenware dishes.
Jin Xuan is more than just a tea; it's a true work of art. Its unique taste and aroma, rich bouquet, and beneficial properties will provide you with an unforgettable experience and lift your spirits.
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Name in Chinese
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金萱 |
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Pinyin
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jīnxuān |
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Tea variety
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Jin Xuan Oolong |
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Country
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Taiwan |
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