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Sochi GABA Gold, anaerobic fermentation, is a rare and high-quality tea produced in the Krasnodar region of Russia. It boasts a unique taste and aroma, as well as a number of health benefits.
Sochi Gaba is made from wild tea collected in the Sochi Biosphere Reserve. The tea grows at an altitude of 400-600 meters. Harvesting occurs in the spring, from late March to April. Sochi Gaba is available in two forms: Gold and White. Gold has a more highly fermented oolong, similar to red tea, and produces a dark golden infusion.
GABA (γ-aminobutyric acid) is an amino acid naturally produced in the human body. It plays a vital role in regulating the nervous system. GABA tea is tea that has been fermented anaerobically to increase its GABA content. Anaerobic fermentation is a tea processing method in which tea leaves are fermented in the absence of oxygen under a nitrogen atmosphere. This results in the formation of unique flavor and aroma compounds and also increases GABA content.
Taste and aroma
Sochi GABA Gold, anaerobic fermented, has a soft, sweet taste with fruity and floral notes. The aroma is complex and multifaceted, with notes of honey, vanilla, chocolate, and spices.
Health benefits
GABA tea is traditionally used in Chinese medicine to treat anxiety, stress and insomnia.
Some studies have shown that GABA tea has the following health benefits:
- Reduce anxiety and stress
- Improving sleep quality
- Enhanced cognitive function
- Lowering blood pressure
- Strengthening the immune system
How to brew GABA tea
Sochi GABU Zolotaya, an anaerobic fermentation tea, should be brewed at a temperature of approximately 70-80°C for a short period of time (up to one minute). The first infusion is usually poured off to remove dust and reveal the flavor. Subsequent infusions can be brewed up to 3-4 times.
Sochi GABA Gold, anaerobic fermentation, is a unique and delicious tea that can provide significant health benefits. If you're looking for a new tea experience, this tea is definitely worth trying.
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English name
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Sochi Gaba "Golden" |
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Translation
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Sochi Gaba "Golden" |
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Country
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Russia |
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District
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Krasnodar Krai |
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Region
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Krasnodar region |
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Habitat
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Мацестинская долина (восточный склон) |
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Altitude
?
Height in meters |
560 |
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Year of planting tea bushes
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1947 |
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Manufacturer
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ИП КФХ Матчак Е.В. |
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A variety of tea tree (bush)
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Sochi's fruitful |
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Fermentation method
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Anaerobic fermentation |
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Type of tea raw material
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Plantation |
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Name of the master
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Egor Matchak |
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Type of tea
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Gaba Tea |
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A cup of aromatic freshly brewed tea invigorates in the morning, gives strength during the day, warms in bad weather or refreshes in the heat. And if it is not just tea, but the famous GABA, the properties of which are improved compared to the traditional drink, then calmness, excellent health, high performance are guaranteed!
