Chinese Sheng Pu'er tea 2018 "Golden Thread" brand "Pine and Crane" (尚品金丝沱茶, Shàngpǐn jīnsī tuóchá)
Sheng Pu'er 2018 "Golden Thread" from the brand "Pine and Crane" (松鹤, Sōng hè) of the Xiaguan factory (云南下关沱茶集团, Yúnnán Xiàguān tuóchá jítuán) is a unique tea that combines a rich taste, deep aroma and rich energy. This tea is made from selected raw materials collected in the Yunnan province and pressed into the shape of a "nest" (沱茶, tuóchá) weighing 100 grams. The name "Golden Thread" emphasizes the sophistication and premium quality of this tea, and the brand "Pine and Crane" symbolizes longevity and harmony.
Features of the Xiaguan plant
The Xiaguan plant is one of the most famous puer producers in China, famous for its attention to the quality of raw materials and strict adherence to traditional production technologies. Tea from this plant is distinguished by its rich taste, bright aroma and balanced character.
Characteristics of tea
Appearance
The tea "nest" has a neat shape, typical of traditional tuocha. The leaves are evenly pressed, which indicates high quality processing. The color of the leaves is dark green with golden specks of tips.
Aroma
Dry tea has a fresh, floral aroma with notes of honey, herbs and light fruity sweetness. After brewing, the aroma opens up, adding hints of fresh fruit and a light woody note.
Taste
The taste of tea is light and delicate. The infusion has a transparent light yellow color. The taste is dominated by warm notes of honey, fresh fruits and light herbal freshness. The aftertaste is long, with pleasant sweetish and floral shades.
Energy and Impact
Sheng Puer 2018 has a refreshing effect and promotes relaxation. This tea is ideal for the warm season, as well as for those who appreciate a calm and meditative tea party.
Brewing recommendations
For brewing Sheng Puer 2018, it is recommended to use the steeping method in a gaiwan or a Yixing clay teapot. The water temperature should be around 85–90°C. The first steeps should be short (10–15 seconds) to reveal the aroma and avoid excessive bitterness. Gradually, the steeping time can be increased. The tea can withstand up to 5–7 steeps, each of which reveals new facets of taste.
Sheng Puer 2018 "Golden Thread" is a unique tea that combines the freshness of the spring harvest, depth of taste and rich energy. Its origin from the Yunnan province and the use of selected raw materials make it a real treasure for puer connoisseurs. This tea will give unforgettable moments of pleasure and allow you to feel a connection with the ancient traditions of Chinese tea art.
If you are looking for a tea that will surprise you with its versatility and give you freshness and lightness, Sheng Puer 2018 "Golden Thread" is an excellent choice.
“Shangpin jinsi tocha” (Russian: “High quality nest with golden thread”, Chinese: 尚品金丝沱茶, pinyin shàngpǐn jīnsī tuóchá).
“Song he” (Russian: “Pine and Crane”, Chinese: 松鹤, pinyin: Sōng hè).
“Yunnan xiaguan tocha jituan” (Chinese: 云南下关沱茶集团, pinyin yúnnán xiàguān tuóchá jítuán).
“Tocha” (Russian Nest, Chinese 沱茶, pinyin tuóchá).
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Name in Chinese
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尚品金丝沱茶 |
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Pinyin
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shàngpǐn jīnsī tuóchá |
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English name
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Shanping Jinxi Tuocha |
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Translation
|
Top quality nest with gold thread |
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Country
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China |
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District
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Dali-Bay Autonomous Region |
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Provinces
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Yunnan (云南) |
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Prefecture
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Dali |
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Region
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Fenyi (分宜) |
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Habitat
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Дали (大理, dàlǐ) |
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Manufacturer
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Сягуань (云南下关沱茶集团) |
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Raw material production date
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2018 |
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Year of pressing
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2018 |
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Pressing form
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Tuo Cha (Tuo Tea) |
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Declared weight, g
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100 |
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Tea tree (bush) variety
|
Da Ye Zhong |
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Size
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100x60x100 |
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Length, cm
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10 |
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Width, cm
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10 |
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Pu-erh is one of the most unique types of tea, which only gets better with age. Many people, when they first encounter this tea, wondered: why is pu-erh more often found in pressed form (cakes, bricks, tochas), and not in loose form? The reasons for this are related to both history and the practical aspects of storing and fermenting tea. Despite modern technologies that allow the production of loose pu-erh, the shape of pressed cakes remains unchanged. And pu-erh is more often found on sale in pressed form, for example, in the form of cakes or bricks, and loose pu-erh is less common. We will talk about the reasons for pressing pu-erh into cakes in this article.
Puer is a unique Chinese tea that is distinguished by its depth of taste, complexity of aromas and versatility of aftertaste. Its taste characteristics are formed under the influence of many factors, from growing conditions to the brewing method. Let's look at the main ones.
Сягуаньский чайный завод имеет более чем 70-ти летнюю историю. Он был основан в 1941 году и находится в г. Дали, провинция Юньнань, который часто называют восточной Швейцарией. Прекрасная природа и благоприятная погода, горы и чистейшие озера дают возможность производить пуэр великолепного качества. Сягуаньский чайный завод является одним из главных производителей прессованного чая в Китае. Он производит более 6000 тон чая пуэр ежегодно. Сягуаньский завод производит как Шу пуэр, так и Шен пуэр. Однако наибольшую популярность и признание заслужили Шен пуэры точа (в форме гнезда, чаши) и бинча (в форме блина).
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