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10 Saturation
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10 Aftertaste
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10 Aroma
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10 Effect
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9 Balance
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9 Body
Dian Hong Tea Line: A Chinese Treasure with Golden Buds
Dian Hong is one of the most refined and high-quality red teas, native to China's Yunnan province. Its name translates as "red tea from the land of Dian," a reference to the ancient name of the region. This tea is renowned worldwide for its unique taste, aroma, and appearance.
Characteristics of Dian Hong
- Golden Buds: The main distinguishing feature of Dian Hong is its large, golden-haired buds. These are what give the tea its unique flavor and aroma.
- Aroma: Sweet, fruity bouquet with notes of honey, apricot and flowers.
- Taste: Rich, balanced taste with a slight acidity and a long, pleasant aftertaste.
- Colour of infusion: Bright, golden-orange.
Types of Dian Hong
There are several varieties of Dian Hong, each with its own unique characteristics:
- Golden Dian Hong: The most elite variety, consisting almost entirely of golden buds.
- Broken Dian Hong: A more affordable variety that contains young leaves in addition to buds.
- Dian Hong "pure gold": The highest grade, containing only the largest and most beautiful buds.
Health benefits
Like many other types of tea, Dian Hong has a number of beneficial properties:
- Antioxidant: Fights free radicals, slowing down the aging process.
- Tones: Improves the functioning of the cardiovascular system, increases energy levels.
- Strengthens the immune system: Helps the body fight infections and viruses.
- Improves digestion: Promotes normal functioning of the gastrointestinal tract.
How to brew Dian Hong
To fully appreciate the flavor of this tea, we recommend following these brewing guidelines:
- Water temperature: 90-95°C.
- Proportions: 3-5 grams of tea per 150 ml of water.
- Brewing time: First brew – 30 seconds, subsequent brews – 10-15 seconds longer.
- Utensils: Gaiwan or glass teapot.
What does it go with?
Dian Hong is versatile and pairs beautifully with a variety of sweets, fruits, and desserts. It complements honey, citrus, and dried fruits especially well.
Dian Hong is more than just a drink; it's a true work of art that will offer you unforgettable taste sensations and health benefits. If you want to try authentic, high-quality Chinese tea, Dian Hong is an excellent choice.
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Name in Chinese
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滇红茶 |
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Pinyin
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Diān hóng chá |
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English name
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Dian Hong |
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Translation
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Dian Hong |
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Tea variety
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Dian Hong |
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Country
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China |
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District
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Lincang (临沧, Lín cāng) |
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Provinces
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Yunnan (云南) |
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Region
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Lincang (临沧) |
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Habitat
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Фэнцин (凤庆, fèngqìng) |
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Manufacturer
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ООО "Чайная Линия" |
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Declared weight, g
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50 |
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A variety of tea tree (bush)
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Qiao Mu |
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The tea is suitable.
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for a bathhouse, for women, to perk up (morning) |
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