White tea 2017 "Yin and Yang", 5 g

Tai Chi White Peony: Harmony in Every Cup

Tai Chi White Peony is more than just a tea; it's a philosophy embodied in every cup. The name of this unique drink echoes the ancient Chinese concept of Tai Chi—a symbol of the unity of opposites, harmony, and endless movement. And this is no coincidence, as these very qualities reflect the essence of this tea.

The following key points can be highlighted on the packaging:

• The Chinese name is "丹意" (Dānyì). The translation of this name can vary depending on the context, but it is often interpreted as "the art of Dan" or "the idea of Dan." "Dana" in Chinese culture can have various meanings related to alchemy, Taoism, and other philosophical concepts.
• An additional name: "白牡丹" (Bái mǔdān), which translates as "white peony." This refers to the variety of white tea used in this product. White peony is considered one of the most prized varieties of white tea and is prized for its delicate flavor and aroma.
• English name: "TAIJI WHITE PEONIES." This is a transliteration of the Chinese name and confirms that the tea is white peony. "Taiji" may be a reference to taijiquan, an ancient Chinese exercise system, or to the broader concept of taiji, meaning "great ultimate" or "original principle."

What is Tai Chi White Peony?

White Peony (Chinese: 白牡丹, pinyin: Bái mǔdān) is one of the most prized varieties of white tea. It is produced from young, unopened buds and the first two leaves of the tea bush. White Peony is prized for its delicate, sweet flavor and subtle floral aroma.

The Tai Chi in this tea's name symbolizes the harmony and balance achieved through special leaf processing methods. This tea is not subjected to intense fermentation and roasting, unlike many other varieties, preserving the maximum amount of nutrients and natural flavor.

Taste and aroma

The taste of Tai Chi White Peony is soft and balanced. It combines sweet notes of honey and fruit, a slight tartness, and subtle floral nuances. The tea's aroma is delicate, fresh, and reminiscent of a summer meadow.

Beneficial properties

• Rich in antioxidants: Protects the body's cells from damage.
• Improves digestion: Promotes normal functioning of the gastrointestinal tract.
• Calms the nervous system: Helps cope with stress and improve sleep.
• Strengthens the immune system: Due to the high content of vitamins and minerals.

How to brew

• Water temperature: 80-85 degrees Celsius.
• Brewing time: 2-3 minutes.
• Utensils: It is better to use a glass teapot or gaiwan for brewing.

Tai Chi White Peony and Philosophy

The name "Tai Chi" connects this tea with the ancient Chinese philosophy that teaches us to see the unity of opposites in the world around us. In every cup of Tai Chi White Peony, we can experience this harmony: the combination of sweet and bitter, soft and tart.

A tea ceremony with Tai Chi White Peony becomes a meditation, allowing you to escape the hustle and bustle and tune into your inner world. This tea helps you find peace and harmony.

Who is this tea for?

Tai Chi White Peony is suitable for those who value:

• High quality: This tea is made from selected raw materials and has excellent taste.
• Traditions: The production of this tea is based on ancient Chinese traditions.
• Philosophy: Tai Chi White Peony is not just a drink, it is a way of understanding yourself and the world around you.